Vinegar is h2o and Acetic Acid. The principle Section in the Acetic Acid is The Acetyl Molecule.Acetobacter will be the germs that converts Liquor into Acetic Acid (Vinegar) that's ubiquitous. Just depart a large open bottle of wine readily available for two weeks and Acetobacter will see it rapidly and convert it into wine vinegar. Acetobacter can… Read More